It might be the race that stops a nation, but don’t let it stop you enjoying Perth's finest seafood with your friends and family at Kailis Bros Leederville this Melbourne Cup! Join us from 11am on Tuesday 2nd November for a Long Lunch including a four-course menu of the freshest seafood and a complimentary glass of Veuve Ambal Brut for just $80 per person. Alternatively, a very limited number of a la carte bookings are also available for smaller groups.

MELBOURNE CUP SET MENU

Canapes On Arrival
Complimentary glass of Veuve Ambal ‘Cremant de Bourgogne’ Brut
Freshly shucked oysters, pomegranate vinaigrette GF/DF
Marinated Fremantle sardines, romesco, herb crostini
Spencer Gulf kingfish ceviche GF/DF

Entrees To Share
Crispy fried local fish wings, sticky chilli & soy glaze DF
Salt & pepper squid, gremolata, parsley, lemon zest DF

Choice Of Main Course
Grilled Rankin cod, sauteed leeks, kale, grain mustard butter GF
Seared Tasmanian salmon, green pea puree, spring salad GF DF
Seafood linguini, chilli, garlic, parsley, EVOO
Fish & chips, crispy fried market fish, house tartare, lemon
Confit duck leg, sweet potato mash, sauteed spinach, orange jus GF DF
Smoked eggplant, zucchini, lentils, pepitas, pomegranate, whipped feta V GF

Dessert
Lime & ginger crème brulee GF

Tickets are $80pp, bookings and prepayment essential.

Terms & Conditions
Please advise us of any dietary restrictions in the booking notes.
If you would like to sit with someone who has booked separately, please advise us in the booking notes as there will be set seating for this long table event.
Above menu is subject to seasonal change and availability. Please note the menu may contain meat, fish, shellfish and other allergens - please take care in booking tickets as we cannot guarantee suitable options for all dietary requirements.
Please note that tickets are non-refundable.
Bookings and prepayment essential.