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The iconic WA Rock Lobster is truly a delicacy with its succulent sweet meat. We cook them daily for your convenience and with just a squeeze of lemon and touch of cracked pepper, you can’t go wrong!
Size: A-Size (Minimum 425gm each)Origin: Jurien Bay, Western AustraliaPrep style: Squeeze lemon juice and season with salt and pepper
Photo for illustration purposes only.
